Cooking, The Indian Way
By: Hosain, Attia
Contributor(s): Pasricha, Sita
Material type:
TextLanguage: English Publisher: London Spring Books 1962Description: 245 pSubject(s): Cookery | Leisure and RecreationDDC classification: 641.5
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Bhavans Library Regular Library | Leisure and Recreation | 641.5/H&P/52042 (Browse shelf) | Available | 52042 |
Browsing Bhavans Library shelves, Shelving location: Regular Library, Collection: Leisure and Recreation Close shelf browser
| 641.5/BRU/16968 161 Meatless Recipes | 641.5/DAL/62471 The Pleasures of Vegetarian Cooking | 641.5/FRA/77450 Good Housekeeping Cookery club: Desserts | 641.5/H&P/52042 Cooking, The Indian Way | 641.5/KHA/56092 Cook & Bake | 641.5/KRO/75831 The Kitchen Chronicles: 1001 lunches with J. Krishnamurti | 641.5/LAL/62141 Indian Recipes |
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