श्रृङ्गार रस का शास्त्रीय विवेचन (Record no. 24665)
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000 -LEADER | |
---|---|
fixed length control field | 00663nam a2200205Ia 4500 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | san |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | Sa7N |
Item number | SIN |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190319s9999||||xx |||||||||||||| ||und|| |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | सिंह, इन्द्रपाल |
245 #0 - TITLE STATEMENT | |
Title | श्रृङ्गार रस का शास्त्रीय विवेचन |
Statement of responsibility, etc. | Shrungaar ras ka shastriya Vivechan |
250 ## - EDITION STATEMENT | |
Edition statement | rep.ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Varanasi |
Name of publisher, distributor, etc. | Chowkhamba Prakashan |
Date of publication, distribution, etc. | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 210 p. |
500 ## - GENERAL NOTE | |
General note | A critical discussion of the sentiment of love |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Performing Arts |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Theatre |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Arts and Architecture |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Singh, Indrapal |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Available | Not Lost | Available for loan | Arts and Architecture | Bhavans Library | Bhavans Library | Indology Section | 01/31/2017 | Sa7N/SIN/80274 | 80274 | 03/19/2019 | 03/19/2019 | Book |